Holiday Menu - Windsor Restaurant
This Christmas, Windsor Restaurant invites you to an exceptional culinary experience with its Holiday Menu, available on December 25th and 26th, 2025 and January 1st, 2026. A menu designed to honor tradition, elevate it, and present it in a refined and reliable style.
The menu begins with a selection of festive appetizers that awaken the senses: Ye-ye olives, crispy Jerusalem artichoke, a silky beetroot cream with olive oil caviar, and a delicate cube of tuna with almonds and mango. An aromatic and light prelude to whet the appetite for a memorable meal.
The starters offer a choice of creations that fuse tradition and creativity: from octopus with smoked potato and pistachios to artichoke carpaccio with truffle, scallops with pickled calçots, or irresistible prawn ravioli. There's also a tribute to Catalan cuisine: the typical escudella and roast beef cannelloni with black truffle béchamel.
The main courses offer a variety designed so that each diner can find their own particular feast: cod with spinach pil-pil, wild sea bream with morels, grilled turbot with smoked butter, an impeccable beef tenderloin tartare, slow-cooked Black Angus with honey.
To finish, the dessert plays with Christmas textures and flavors: fruit with raspberry sorbet, a classic Jijona ice cream with brownie or a fondant chocolate casserole with nuts.
The menu is priced at €126, with a children's option for €88.
A gastronomic tribute to the spirit of Christmas, in a unique setting. Book now and celebrate in style!
Nearby routes
See all routes »- From market to market in Barcelona (a 2.2 km)
- Literary route in the Modern Catalonia (a 2.2 km)
- Green Round of Barcelona (a 2.2 km)
- Route for adventure parks in Catalonia (a 2.2 km)
- The cities of the dead, the most unique… (a 2.2 km)
