Harvest Time in a Paraje Vineyard with Vins El Cep

Have you ever visited a Paraje Calificado vineyard? Do you know what it is?

At Vins El Cep we offer you the possibility of trying, in its place of origin, one of the 10 Qualified Paraje Cavas that currently exist on the market: Cava Claror.

We will start the activity from the winery, enjoying a short walk through the vineyards until we reach Can Prats, a Qualified Site. There, you will discover the history behind Vins El Cep and how we work at the Can Prats Qualified Site in organic and biodynamic viticulture. Next we will try the Cava Claror.

To have a great morning, you will enjoy a breakfast among the vineyards prepared by Cal Soler and a tasting of our wines and cavas, and then, to learn the secrets of the harvest and learn how to get a good wine, we will do a wine tasting. different musts in the winery.

To finish the activity, we will visit the Celler and the Cava where we will discover the final process of wine and cava production.

Cava de Paratge is the result of a special and specific place, a vineyard and a farm that, due to its characteristics (location and terroir), is different from the rest.

The requirements to be a Qualified Paraje Cava:

• More than 36 months of aging.
• Vineyards more than 10 years old.
• Maximum yield of 8,000 Kg/Ha.
• Qualified minor area,
• Extraction performance control limited to 48 Hl/Ha.
• Manual harvest.
• Vinification on the property.
• Cava only vintage.
• Full traceability from the vineyard to the marketing of the bottle.
• Base wine rating.
• Qualifying tasting.
• Specific qualitative control badge.
• *Due to inclement weather, this activity can be done indoors.

The activity includes:

1. Guided tour of the vineyard until you reach Can Prats (Qualified Area) and tasting of Cava Claror.
2. Breakfast with local products, Km0 of Cal Soler.
3. Tasting of musts from the 2024 Harvest in the winery.
4. Guided tour of the winery.

Cal Soler breakfast menu:

• Mini potato omelette.
• Five vegetable cereals with tuna and tomato.
• Collection toast with vegetables and sausages.
• Mini salad with tomatoes, broad beans and quail egg.
• Iberian Ham.
• Whip.
• White kettle boil.
• Brie Goat Cheese.
• Fruit skewer.
• Water and wines/cavas Vinos el Cep.
• Coffee and chocolates Simón Coll.

We wait for you!

• Activity only for adults,
• PRIOR RESERVATION 48 HOURS IN ADVANCE IS ESSENTIAL.
• Due to inclement weather, this activity can be done indoors.